We are charging into our tenth installment of our weekly Meal Plan series! This week stars a mix of healthy alternatives and summertime favorites, including baked falafel, lobster rolls, asparagus and egg tart and a secret technique that guarantees your chicken wings are extra-crispy. And don’t miss the finger-friendly treat that combines two dessert favorites into one tasty masterpiece!
Shopping List Download
Click here to download your Shopping List, which contains all of your ingredients for the week. Enjoy!
monday: Crispy Homemade Baked Falafel
Calling all falafel fans! Take your falafel to the next level with a healthier take on this Middle Eastern favorite by ditching the deep fryer in favor of your oven. Pair your light and crispy falafel with homemade tahini sauce and tuck it inside a pita pocket for a tasty, protein-packed meal.
tuesday: Lobster Rolls with Garlic Butter Buns
Bite into summer with extra-fresh and flavorful lobster rolls. Pair this quick and easy sandwich with a side of homemade potato chips.
wednesday: Asparagus and Egg Tart with Goat Cheese
Make breakfast-for-dinner an absolute breeze with an easy asparagus and egg tart recipe. Then get creative in the kitchen by using leftovers you have in the fridge to top your tart in a variety of ways!
No leftovers? No problem! Find inspiration for tonight’s meal from our other Meal Plans.
friday: Crispy Baked Teriyaki Chicken Wings
Take on the takeout with sticky-sweet teriyaki chicken wings. And for the ultimate takeout-fakeout meal time, don’t miss homemade versions of your favorite takeout dishes, including chicken potstickers, fried rice, wonton poppers and more.
sweet treat: Chocolate Chip Brownie Cookies
Can’t decide between cookies and brownies? No problem! Enjoy the best of both worlds with soft and chewy brownie cookies.