Search Results

Your search for 'meat' yielded 30 results.


  • 5-Ingredient Butternut Squash Fritters Recipe

    In Season Now: Butternut Squash

    ...more meat.) Their skin should be hard and void of bruises or mold, however a dark spot where the butternut squash has been resting is acceptable. HOW TO STORE When...…

  • Lobster Rolls with Garlic Butter Buns

    Lobster Rolls with Garlic Butter Buns

    ...lobster meat tossed with lemon juice, fresh celery and scallions, and a pinch of salt and pepper. Pile it all atop a toasted split-top bun that’s been brushed with garlic…

  • Lodge Pro-Logic Cast Iron Square Grill Pan

    ...meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last…

  • Calphalon Unison Nonstick Omelette Pan Set

    ... Cook with little or no oils, butter or fats; The revolutionary, ultra-smooth slide nonstick surface releases foods effortlessly Ideal for omelet's, crepes; frying breaded …

  • 30-Minute Mongolian Beef

    30-Minute Mongolian Beef

    ...is essentially an egg white, cornstarch and sherry marinade that preserves the moisture of the meat. This recipe includes an abridged version of velveting that still delive…

  • Pasta with Roasted Eggplant Arrabiata Sauce

    Pasta Arrabiata with Roasted Eggplant

    ...up for the challenge. I’ll be honest: I had some concerns about eating vegan (even just for one week). No meat? No eggs? No milk? No problem. But no cheese?...…

  • The Ultimate Chipotle Pork Nachos

    The Ultimate Chipotle Pork Nachos

    ...done—and in 30 minutes nonetheless. Pork tenderloin has been my protein of choice lately (See: The Tour de Tenderloin), and I find I’m turning to the lean meat time and…

    • 40 Minutes
  • Crock Pot Beef and Bacon Hash

    Crock Pot Beef and Bacon Hash

    ...of tender meat and veggies stewing in rich beef broth and spices. That was me last Saturday morning. My instant reaction was, “Holy guacamole! I just invented the Smell A…

    • 390 Minutes
  • Frying Fowl

    ...method, which includes an outdoor burner, a cauldron of scalding oil, a meat hook and a hockey stick. Intrigued? Stay tuned for pictures and feel free to share your favorit…

  • The La Jolla Crab Stack

    ...handful of fresh crab meat. A final drizzle of make-ahead ginger dressing gives this piled high stack a punch of far eastern flavor. Ready to start stacking? Grab your knif…

  • Sauteed Mushrooms on Buttered Chive Toast

    ...culinary school, as I have made the jump from my go-to dish being Paula Deen’s Lots O’Meat Lasagna (which is incredible, by the way) to more exotic fare like Chicken...…

    • 30 Minutes

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