Meet the Jello-O Shot’s cooler cousin: Strawberry Margarita Ice Pops. Fresh-flavored and frosty, these lickable cocktails on a stick are my solution to beating the heat. And with summer at a rolling boil in New York City, I can’t help but want to steer clear of anything involving an oven and/or an open flame. I […]
5 from 2 votes
Prep Time 15 minutesmins
Total Time 10 minutesmins
Servings 8servings
Ingredients
1 1/4poundsstrawberries, stems removed
1/4cupplus 1 Tablespoon silver tequila
2Tablespoonshoney or agave nectar
2Tablespoonsfresh lime juice
Instructions
Blend the strawberries in a blender until they are puréed.
Pour the strawberries into a large liquid measuring cup or bowl with a spout then stir in the tequila, agave nectar and lime juice.
Pour the mixture into the popsicle molds, insert the popsicle sticks and freeze the popsicles until they are frozen solid.
To unmold the popsicles, run them under lukewarm water for 10 seconds then slide them from the molds.
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