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A top down view of air fryer sweet potato tots served with small bowls of Ranch and ketchup

Air Fryer Sweet Potato Tots

You're less than 25 minutes away from a family-friendly recipe for Air Fryer Sweet Potato Tots made with a few simple ingredients.
5 from 1 vote
Prep Time 15 minutes
Cook Time 8 minutes
Servings 6 servings

Equipment

  • Air fryer

Ingredients  

  • 1 (9.9 oz). package Honest Earth Mashed Sweet Potatoes
  • 3/4 cup finely ground breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1 1/2 teaspoons garlic powder
  • 2 teaspoons minced fresh sage, chives or thyme
  • 1/4 teaspoon kosher salt
  • Cooking spray

Instructions 

  • Preheat the air fryer to 370°F.
  • In a large bowl, stir together the HonestEarth Mashed Sweet Potatoes, breadcrumbs, Parmesan cheese, garlic powder, sage and salt, just until combined.
  • Scoop out 1-tablespoon portions of the mixture and shape it into tots.
  • Grease the air fryer basket with cooking spray.
  • Arrange the tots in the basket, forming a single layer. Each tot should about 1 inch apart. Coat the tots with cooking spray then air-fry them for 8 minutes, flipping them once halfway through, until they are crispy.
  • Remove the tots from the air fryer, then season them with salt. Continue the air-frying process with the remaining tots, until finished. Serve and enjoy!

Kelly's Note:

  • To bake the tots in the oven, preheat the oven to 375°F and line a baking sheet with parchment paper. Arrange the tots in a single layer on the baking sheet, spacing them 1/2-inch apart. Spray them lightly with cooking spray and then bake the tots for about 15 minutes, or until crispy, flipping them once halfway through. Remove the tots from the oven, seasoning them with salt. Serve and enjoy!