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Bloody Marys for a Crowd
Kick up a classic cocktail with this crowd-friendly recipe for Bloody Marys.
5
from
3
votes
Prep Time
10
minutes
mins
Cook Time
0
minutes
mins
Total Time
10
minutes
mins
Servings
2
quarts
Ingredients
1x
2x
3x
▢
1
(46-oz.) can V8 vegetable juice
▢
1/3
cup
freshly squeezed lemon juice
▢
3
dashes hot sauce
▢
1/4
cup
Worcestershire sauce
▢
1
teaspoon
prepared horseradish
▢
2
Tablespoons
sugar
▢
3/4
teaspoon
salt
▢
3/4
teaspoon
black pepper
▢
2
cups
vodka
▢
ice, for serving
▢
celery stalks, for garnish
▢
pimento-stuffed olives, for garnish
Instructions
In a large pitcher, combine all of the ingredients except for the vodka. Refrigerate until chilled.
When ready to serve, stir in the vodka and mix well.
Pour into glasses filled with ice and garnish with celery stalks and pimento-stuffed olives.
★
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