Servings 4 servings
Ingredients
- 4 marshmallows
- 4 pieces raspberry-flavored chocolate
- 1/2 cup raspberries, smashed lightly
- 4 graham cracker sheets, halved
Instructions
- Toast the marshmallows over an open flame.
- Place a square of chocolate atop four graham cracker halves then top the chocolate with a spoonful of the smashed raspberries.
- Place the toasted marshmallow atop the raspberries then sandwich each s'more together with the remaining graham crackers.
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