Eat your melons and drink them, too, with this refreshing recipe for a Melon Ball Cocktail, starring lemonade and vodka-soaked fruit.
5 from 1 vote
Prep Time 10 minutesmins
Cook Time 0 minutesmins
Total Time 10 minutesmins
Servings 4cocktails
Ingredients
12watermelon balls
12cantaloupe balls
12honeydew melon balls
1cupvodka
2cupsFlorida’s Natural® Lemonade
1/3cuptriple sec (or other orange-flavored liquor)
Soda water
Instructions
Add the watermelon balls, cantaloupe balls and melon balls to a large bowl. Pour the vodka on top and stir to combine. Transfer the melon balls into a single layer on a baking sheet lined with parchment paper, then place the baking sheet in the freezer for a minimum of 15 minutes.
In a pitcher, combine the lemonade and triple sec.
When ready to serve, divide the frozen melon balls among glasses and pour in the lemonade mixture. Top each glass with a splash of soda water and serve.
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