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–+ servings
Chocolate chip cookie dough dip in a white bowl surrounded by pretzels.

Chocolate Chip Cookie Dough Dip

Skip the eggs and ditch the oven with a quick and creamy recipe for no-bake Chocolate Chip Cookie Dough Dip!
4.74 from 41 votes
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 8 servings

Ingredients  

  • 1/2 cup unsalted butter
  • 1 (8-oz.) package cream cheese
  • 1/3 cup sugar
  • 1/4 cup packed light brown sugar
  • 2 1/2 teaspoons vanilla extract
  • 1/2 teaspoon salt
  • 1 1/2 cups semisweet chocolate chips
  • Pretzels or fruit, for dipping

Instructions 

  • In the bowl of a stand mixer fitted with the paddle attachment, cream together the butter, cream cheese and sugars until combined, about 2 minutes.
  • Add the vanilla and salt and continue mixing then add the chocolate chips and blend just until combined.
  • Serve the dip with pretzels or fruit for dipping.

Notes

  • If you prefer a sweeter dip, halve the cream cheese amount or add additional sugar until you reach your desired level of sweetness.
  • You could also add chopped nuts if you want a little bit more crunch.
  • If your dip seems thin, pop it in the fridge for an hour or two and it’ll firm up perfectly for dipping.
  • Make it ahead! This party dip can be made up to 2 days in advance. Store it in an airtight container in the fridge then give it a good stir before serving.
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