Behind the Shot: Artificial Food Styling
...making a dish look its best. I’m over on BlogHer.com today discussing those differences, but wanted to give you a behind the scenes look at one of the artificially-st…
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...making a dish look its best. I’m over on BlogHer.com today discussing those differences, but wanted to give you a behind the scenes look at one of the artificially-st…
Add a splash of tequila to a frozen sweet with an easy and refreshing recipe for Strawberry Margarita Popsicles. Meet the Jello-O Shot’s cooler cousin: Strawberry Margar…
...mixture among the muffin tin cups and using a measuring cup or shot glass, press the mixture down into each cup so that it comes up the sides to form...…
...culinary crime scene complete with red food coloring stains and meringue shards. Straight up blood and bones. And while setting up the shot below, I accidentally knocked ov…
...I actually shot the above photo with my iPhone and after sharing it on Instagram, I realized quite quickly that sometimes the simplest of recipes can be the biggest of...…
...shot is my dissertation on the greatest homemade General Tso’s Chicken you will ever taste. A bold but oh-so-accurate claim! Just look at that ratio of sweet and tang…
...were the actual words I exclaimed after snapping the final photos, videoing the last shot and then finally biting into slice after slice (after slice) of this Everything Ba…
...shot, regardless if you’re shooting with a digital single-lens reflex (dSLR) camera, a point-and-shoot or even a camera phone. I dedicated three entire chapters in th…
...Video: Boozy Milkshakes Prep: 5 minutes Yield: 2 servings Ingredients 5 scoops of vanilla ice cream 3 oz (2 shots) Kahlúa 1 1/2 oz (1 shot) Brandy 2 Tablespoons choc…
...shape. So throw caution (and your pant size) to the wind and give this uncommon combo a shot. I guarantee you won’t be able to stick to just one creamy,...…
...“just one more” before setting up the above shot. Long story short: 15 minutes passed and I found myself scrambling to style a photo-worthy portobello pile with…
...it was just soft enough to scoop. It’s also easiest to fill the cones by propping them up in a shot glass. The frozen cones go for a quick dip...…