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The Secret Ingredient Cookbook

Recipes

Easy Fried Rice

Spinach Salad with Bacon and Tangy Vinaigrette

Momoo’s No-Bake Peanut Butter Bars

Sweet & Spicy Roasted Nuts

Peking Duck

High Altitude Chocolate Chip Cookies

Meat Lasagna and Zesty Roasted Garlic Bread

Chocolate Bread Pudding

Apple Tarte Tatin

Beef Bourguignon & Buttered Parsley Noodles

Vanilla Cake Mix Cupcakes

Fresh Rolls & Peanut Sauce

New York Times Chocolate Brownies

Veggie Bars

Hungarian Wiener Schnitzel (“Little Guys”)

24-Hour Salad