This Hungarian Pea Soup recipe, courtesy of my mom, is a simple dish that can be made in less than 30 minutes. The nokedli, or traditional Hungarian dumplings, add body to the soup without weighing down the delicious blend of sauteed onion and authentic Hungarian paprika.
Yield: 4 servings Prep Time: Cook Time:
Hungarian Pea Soup with Nokedli
Yield: 4 servings