Homemade marshmallow frosting has never been easier or faster. All you need is one ingredient and five minutes for a s’mores-inspired topping perfect for cakes, cupcakes, brownies and more!

Preheat your oven for this quick-fix frosting and find inspiration for more of my favorite marshmallow-filled recipes.

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5-Minute Marshmallow Frosting: Pin It

5-Minute Marshmallow Frosting Recipe

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  1. Wow very creative. I’m sure they’d taste best eaten immediately, but would they taste ok if I delayed eating to take them somewhere? Have you tried that?

    1. Hi Abbie! I’ve never tried eating them more than 30 minutes or so after making them, so I’m not sure.