Meet Loren Brill, the Founder and CEO of Sweet Loren’s, the largest natural cookie dough brand in the U.S. Loren is a powerhouse female entrepreneur breaking barriers and inspiring millions to bake. In this episode, Loren and Kelly chat about:

  • How Loren’s cancer diagnosis inspired her to become her own health advocate and transformed the way she eats
  • The single most impactful moment that launched Sweet Loren’s into thousands of grocery stores nationwide
  • How Loren went from a single product to new and innovative product lines based on customer feedback
  • The biggest hurdle Loren has had to overcome to build a cookie dough empire
Loren Brill Sweet Loren's

Show Guest

Loren Brill

Loren Brill is the Founder and CEO of Sweet Loren’s, a clean food company transforming what it means for cookies and edible cookie dough to be delicious and convenient. Sweet Loren’s is now the #1 natural cookie dough brand in the U.S. Loren enjoys living life to the fullest, including hosting dinner parties, traveling, hiking, yoga and healthy living.

Recipes From This Episode

The Ultimate Skillet Chocolate Chip Cookie

The Ultimate Skillet Chocolate Chip Cookie

Make your favorite treat family-sized with this recipe for The Ultimate Skillet Chocolate Chip Cookie

Edible Cookie Dough

Edible Cookie Dough (Flourless and Eggless)

Ditch the oven and grab a spoon for flourless, eggless Edible Cookie Dough

 


Resources From This Episode

Pre-Portioned Cookie Dough

Shop for Sweet Loren’s

Sweet Loren's Instagram

Follow Sweet Loren’s on Instagram

Single-Serve Edible Cookie Dough

Single-Serve Edible Cookie Dough Cups

Sweet Loren's Cookie Dough

Learn More About Sweet Loren’s


 

 


Feeling social?

Share this podcast!

Categories

Other podcasts you may like

So much more goodness coming your way!

Episode 22

Brian Malarkey

Celebrity Chef and Restaurateur

Brian Malarkey first made a name for himself on Bravo’s Top Chef, but the boisterous TV personality, host, and soon-to-be food product innovator has delivered big on the restaurant scene as the mastermind behind 15…

Episode 21

Chelsey White

Creator of Chelsweets

Meet Chelsey White, creator and mastermind of the phenomenally popular Chelsweets blog, which serves up sweets for every occasion to millions of fans around the globe. Unlike a lot of professional bakers, Chelsey didn’t grow…

Episode 20

Chef Daniele Uditi of Pizzana

  Meet legendary pizza maker, Daniele Uditi! Daniele is the head chef at Pizzana in Los Angeles and a master of all things dough, sauce and cheese. Originally from Naples, Italy, Daniele was raised in…

Episode 19

Mary and Brian Heffernan of Five Marys Farms

Meet Mary and Brian Heffernan, the masterminds behind the wildly popular Five Marys Farms empire! While known for its best-in-class meats, Five Marys Farms has expanded into so much more, including a cookbook, an ebook…

Join the Conversation

Comment

Your email address will not be published. Required fields are marked *