- Two Ingredient Banana “Ice Cream”
- Red Wine Cranberry Sorbet
- 5-Minute Healthy Peach Frozen Yogurt
- Easy Homemade Butterscotch Sauce Sundaes
- Pineapple-Agave Sorbet with Toasted Coconut
Featured Kitchen Equipment:
Craving more? Subscribe to the Just a Taste YouTube channel and stay in touch on Facebook, Twitter and Instagram for all of the latest updates.
Disclosure: There are Amazon affiliate links in this post.
great video and love seeing you in action
Fab idea, and I love your video!
Thanks so much, Laura!
Great idea! I told everyone last night at the restaurant about your video and idea. Thank you Kelly.
Thank you so much, Nancy! Wow! I am honored :) I love Manhattan of La Jolla!
Excellent video and tip, Kelly! I have heard of freezing scoops in advance (I do it for photography), but I never thought of using your nifty method. Thanks for sharing!
Thanks, Stacy! Yes, I use this trick for styling ice cream and then realized how convenient it was for entertaining :)
Love the video Kelly! And such a great tip!
Thanks so much, Kelli! Hope you’re having a great summer!
Love your new video series Kelly! Great tip, too!
Great tip Kelly! Always enjoy your vids :)
Thanks so much!
What an awesome tip!! Your video is so cute and the tip is so simple, but SO helpful!
Thanks so much, Tieghan!