Score a touchdown on game day with crowd-friendly football party recipes, including chicken wings, nachos, guacamole, pretzel rolls and more top-rated favorites.

Easy Taco Salad Cups: Get the Recipe

Homemade taco salad cups topped with guacamole and salsa on wood serving plate

Crispy Baked Teriyaki Chicken Wings: Get the Recipe

Crispy Baked Teriyaki Chicken Wings Recipe

Slow Cooker Queso Dip: Get the Recipe

Slow Cooker Queso Dip Recipe

Cheesy Roasted Cauliflower Dip: Get the Recipe

Cheesy Roasted Cauliflower Dip Recipe

Easy Football Cheese Ball: Get the Recipe

A wood board with a football cheese ball and snack foods surrounding it

Easy Cheesy Chicken Stromboli: Get the Recipe

Easy Cheesy Chicken Stromboli recipe from justataste.com

Slow Cooker Honey Garlic Chicken: Get the Recipe

Slow Cooker Honey Garlic Chicken Recipe

Homemade Focaccia Bread Pizza: Get the Recipe

Homemade Focaccia Bread Pizza Recipe

Homemade Soft Pretzel Twists: Get the Recipe

Homemade Soft Pretzel Twists #recipe

Pomegranate Guacamole: Get the Recipe

Pomegranate Guacamole recipe

Baked Parmesan Chicken Tenders: Get the Recipe

Parmesan Baked Chicken Tenders Recipe

Cheesy Chicken Pizza Pockets: Get the Recipe

Cheesy Chicken Pizza Pockets Recipe on justataste.com

Crispy Baked Asian Chicken Wings: Get the Recipe

The best baked asian chicken wings garnished with sesame seeds and sliced scallions

Easy Chicken Parmesan Sliders: Get the Recipe

Easy Chicken Parmesan Sliders Recipe

Baked Asian Chicken Meatball Lettuce Wraps: Get the Recipe

Baked Asian Chicken Meatball Lettuce Wraps Recipe on justataste.com

Cheesy Leftover Mashed Potato Muffins: Get the Recipe

Cheesy Leftover Mashed Potato Muffins Recipe from justataste.com

Baked Chicken and Cheese Taquitos: Get the Recipe

Baked Chicken and Cheese Taquitos Recipe

Cheese and Pepperoni Pizza Bites: Get the Recipe

Cheese and Pepperoni Pizza Bites Recipe

Slow Cooker Balsamic Honey Pulled Pork: Get the Recipe

Slow Cooker Balsamic Honey Pulled Pork from justataste.com #recipe

Deep-Fried Ravioli On a Stick: Get the Recipe

Deep-Fried Ravioli On a Stick

Garlicky Kale and Bacon Pizza: Get the Recipe

Garlicky Kale and Bacon Pizza Recipe

Baked Teriyaki Chicken Meatballs: Get the Recipe

Baked Teriyaki Chicken Meatballs Recipe

Secret Ingredient Cheesy Garlic Bread: Get the Recipe

Secret Ingredient Cheesy Garlic Bread Recipe

Easy Homemade Soft Pretzel Bites: Get the Recipe

Closeup of Easy Homemade Soft Pretzel Bites

Homemade Barbecue Potato Chips: Get the Recipe

Homemade Barbecue Potato Chips Recipe

Loaded Totchos (Tater Tot Nachos): Get the Recipe

Loaded Totchos Recipe

Chipotle Chili Con Carne: Get the Recipe

Super Bowl Chipotle Chili con Carne

Garlic Knots: Get the Recipe

Easy Homemade Garlic Knots sprinkled with Parmesan cheese and parsley with small white bowl in bottom left corner filled with marinara sauce.

Baked Cheddar Dijon Chicken Tenders: Get the Recipe

Baked Cheddar Dijon Chicken Tenders Recipe

Beer-Battered Onion Rings: Get the Recipe

A plate of onion rings with Ranch dressing, ketchup and beer in the background

Crispy Baked Orange Chicken Wings: Get the Recipe

Crispy Baked Orange Chicken Wings on pale blue plate garnished with sesame seeds; two glasses of beer and small ramekin with red pepper flakes in background.

Chorizo and Cheddar Potato Skins: Get the Recipe

Chorizo and Cheddar Potato Skins Recipe

The Ultimate Chipotle Pork Nachos: Get the Recipe

The Ultimate Chipotle Pork Nachos Recipe

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Comments

  1. Hi Kelly,
    I was looking at the recipe for the Parmesan Cheese Chicken tenders. In the recipe it says 1/2 cup Parmesan and under that it says a 1/4 cup of Parmesan. I am wondering if it’s suppose to be 3/4 cup. I would love to make these.
    Thank you.

    1. Hi Charlotte! The 1/2 cup is grated Parmesan cheese while the 1/4 cup is shredded Parmesan cheese. You want both grated and shredded for the best coating on the tenders. :)

  2. Can’t wait to make the Baked Cheddar Dijon Chick Tenders for the hubs this weekend! He loves Cheez-Its, so I expect they’ll be devoured quickly during the games this weekend! He’ll dip those in our Gates BBQ sauce from Kansas City & I’ll be the queen of the day! Thank for making it so easy, Kelly!!
    Take care,
    Mischelle in Woodstock, GA

      1. Not only did we make them, but he helped! They were super easy & so delicious!! I was really impressed with how easy it was. Totally restaurant/bar quality! Thanks so much for sharing the recipe!! I love seeing all the things you put out!!

        Kindest regards,
        Mischelle

  3. Loving all the recipes. I can not wait to try the pretzel twists and garlic knots! Pinning on my Game Day Yums Pinterest Board!!

  4. Kelly…I started following you and your wonderful recipes a while ago and I am so thrilled. I love all of what you post your very helpful and a great cook. Keep up the great work!!

  5. Hi!
    I love LOVE your recipes! Thank you SO much for all the tips, pointers, and advice!
    Regarding the leftover mashed potato recipes (pardon me if I may have overlooked or not notice before), I wonder if the mashed potatoes are merely mashed potatoes per se, or if they were made with other ingredients.
    If I wanted to make the leftover mashed potato recipes but didn’t have any leftover mashed potatoes and wanted to make them from scratch, then would I simply have to mash potatoes or do I have actually make the mashed potatoes first?
    Thanks in advance!
    Much admiration, Aerin from Malaysia

    1. Hi Darby – I don’t have a list of the recipes, but rather shared the slideshow as an easy way to browse by image.

  6. Love the ideas… I pinned a few… and copied some down for my next get together… Love the pomegranate guacamole idea and the chorizo in the potato skins

  7. Wow – this is some roundup.The best part about football season in my opinion is the snacks. So I’m down with all these foods!